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Starward Two-Fold Double Grain Whisky 750ml

$3699 $3999


Note: packaging may vary.
750ML Unless Noted.

Fast delivery: Business working days

Description

Starward Two-Fold Double Grain Whisky was our chance to forget compromise. To make a whisky that was as affordable and approachable as we wanted, we had to tear up the rule book (a renegade act we relished, we'll admit). It was worth every effort. Sip Two-Fold neat for a whisky that's smooth and full of flavour. Or pair with tonic, and rethink the G&T for good.

When it comes to whisky-making, we're unapologetically Melburnian. Our aim? To make whisky that's unpretentious and easy to enjoy, however you like. Enter, Two-Fold.

It started with a question. How would our ideal whisky taste? It'd be easy-drinking, versatile and, most importantly, delicious. We chose two quintessential Aussie grains. First, for depth, malted barley. This new make spirit is the exact same as our Nova. Inspired by the craft beer scene, we ferment our barley with brewers' yeast for extra fruity characters.

We balance this with a spirit made from aromatic and dry wheat. Then it's time for each whisky to mature separately in the barrel.

TASTING NOTES

Nose
Bright red berries coated in buttery vanilla spice.

Palate
Imagine a smooth, rich caramel dessert balanced by tropical fruit.

Finish
Delicate and long. A delicious, dry finish from a faded sweetness.

Product Details

  • Size
    750ml

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Starward Citrus & Rosemary Highball

Ingredients

  • 40ml Starward Two-Fold
  • 3 dashes orange bitters
  • Lemon slices & rosemary sprig
  • Soda to top

Pull it together

Add all ingredients into a tall glass and fill with ice, add lemon slices and top with soda. Garnish with rosemary sprig. Enjoy

Starward Two-Fold Double Grain Whisky 750ml - Starward
Starward

Starward Two-Fold Double Grain Whisky 750ml

$3699 $3999

Starward Two-Fold Double Grain Whisky was our chance to forget compromise. To make a whisky that was as affordable and approachable as we wanted, we had to tear up the rule book (a renegade act we relished, we'll admit). It was worth every effort. Sip Two-Fold neat for a whisky that's smooth and full of flavour. Or pair with tonic, and rethink the G&T for good.

When it comes to whisky-making, we're unapologetically Melburnian. Our aim? To make whisky that's unpretentious and easy to enjoy, however you like. Enter, Two-Fold.

It started with a question. How would our ideal whisky taste? It'd be easy-drinking, versatile and, most importantly, delicious. We chose two quintessential Aussie grains. First, for depth, malted barley. This new make spirit is the exact same as our Nova. Inspired by the craft beer scene, we ferment our barley with brewers' yeast for extra fruity characters.

We balance this with a spirit made from aromatic and dry wheat. Then it's time for each whisky to mature separately in the barrel.

TASTING NOTES

Nose
Bright red berries coated in buttery vanilla spice.

Palate
Imagine a smooth, rich caramel dessert balanced by tropical fruit.

Finish
Delicate and long. A delicious, dry finish from a faded sweetness.

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