Made by hand in the hills of San Dionisio, Oaxaca by Jose Ines Garcia Morales and Family.
Madre Mezcal from the Espadin and Cuishe agave varieties. These agaves are roasted in an earthen pit, and fermented with local well-water and wild yeast found in the mountain air. Buy Mezcal at QualityLiquorStore.com the Mezcal SuperStore. Madre has a hint of smoke, with a sweet fragrance.